Prevent and reduce obesity through personalized nutrition by multi-stakeholder initiatives

Food Innovation Hub Europe is always looking for new initiatives in the field of personalised nutrition that aim to reduce obesity (within Europe and beyond).  Three initiatives received the Booster Award in 2021. They received: 30,000 euros development budget, 1 year of monitoring, visibility of the initiative and access to a large international food network. The award is intended to encourage these initiatives that support the reduction and prevention of obesity through the use of personalised nutrition tools. The 2021 winners are;

  • Happy Feet on Healthy Food
    This initiative aims to support people participating in walking events in their nutritional choices. The 4Days Marches of Nijmegen 2022 will be used as a pilot, where a group of walkers will be monitored on their food choices, in personalized nutrition markers and supported to make alternative and healthy choices. It is a multipartner initiative of Radboudumc, Four Day marches organization, Albron and the International Walking Association.
  • J.A.App (Juvenile Antiobesity App)
    Advice through an app on your phone. It is possible with J.A.App, the Juvenile Anti-obesity App. Young people who are struggling with obesity get nutritional advice through this app. So no more physical visits to a dietician, just get started via your phone. It is an initiative of the Antwerp University Hospital, University of Antwerp - Childhood Obesity Centre, FoodNed Holding bv, Jeroen Bosch Hospital - Centre of Expertise for Children with Obesity, Maastricht University and Brightlands Campus Greenport Venlo.
  • Ready to (h)eat meals tailored to gut, genes and guidelines
    An initiative that will create a one-stop shop to order your personalized meals in line with your personal nutrition recommendations based on your microbiome, DNA and personal preferences and needs. In addition, it will engage people in an entertaining and educational experience. It is a multipartner initiative of Verdify, Eatch, Omnigen, MyMicroZoo and University of Antwerp.

They convinced the jury of their impact, feasibility and collaborative partnership. The Booster is developed by Foodvalley NL and powered by Food Innovation Hub Europe.

The next edition will be launched in May 2022. Stay tuned for more information!

More information about the initiatives

Powered by Food Innovation Hub Europe

We can only change a food system together. Local, regional, national and global parties have to join and work transparently and energetically to accelerate the transition to an efficient, inclusive, sustainable, nutritious and healthy food system. To promote this collaboration, the World Economic Forum initiated together with public, private and civil society sector partners Food Innovation Hubs worldwide. Foodvalley NL is a leading partner towards the development of the Food Innovation Hub Europe to initiate collaboration and co-create innovation projects to address continent-specific challenges and connects regional hubs in the various member countries to address common and region-specific issues. This Booster is powered by Food Innovation Hub Europe.

Questions? Contact us

Jeroen Wouters
Global connections
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Tjerna Ellenbroek
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tjerna-ellenbroek

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