ME-AT the alternative
Development, production and sales of plant-based meat replacers.
Technical expertise
Expert mentoring.
We can mix, form freeze and pack plant based products for retail and foodservice
| Application | |
|---|---|
| Condiments, spices, herbs | |
| Confectionery & snacks | |
| Fruit, vegetables, pulses | |
| Grains, seeds, nuts | |
| Plant-based protein | |
| Services (eg. storage, machinery, freezing, packaging etc) | |
| Targeted nutrition (sports/diet/supplement) | |
| Value creation of by- and side-streams | |
| Processing | |
|---|---|
| (IQF-)Freezing | |
| Battering | |
| Cooking/(re-)hydration | |
| Cutting | |
| Heating/Baking | |
| Marination/Flavouring | |
| Mixing/Blending | |
| Shaping/Compacting | |
| Structuring | |
| Packaging | |
|---|---|
| Bulk (B2B) | |
| Consumer packaging (B2C) | |
| Flexible packaging | |
| MAP | |
| Rigid packaging | |
| Quality certification | |
|---|---|
| IFS | |
| ISO9001 | |
| Allergens | |
|---|---|
| Celery | May Contain |
| Crustaceans | Not acceptable |
| Eggs | Not acceptable |
| Fish | Not acceptable |
| Gluten | |
| Lupin | May Contain |
| Milk | Not acceptable |
| Molluscs | Not acceptable |
| Mustard | May Contain |
| Nuts | Not acceptable |
| Peanuts | Not acceptable |
| Sesame | Not acceptable |
| Soy | |
| Sulphur dioxide | Not acceptable |
- Type of organisation
- Commercial and/or Industrial
- Innovation field
- Circular Agrifood
- Food & Health
- Protein Shift
- Development Support
- No, support is not available
- Position in the value chain
- Semi-finished (B2B)
- Finished product (B2C)
- Production scale
- Industrial production
- Research (advanced equipment, labfacility, etc.)
- Scale up: Pilot Plant
- Scale up: Production
- Scale up: Test facility / kitchen
- Volume indication for production
- approx 5-8 mt per day
- Address
- Curieweg 3
8912 BM Leeuwarden