Eiwitcampus Beers
Facilitating start-ups, scale-ups, and established companies working in the agri-food sector, especially in protein production as part of a circular agricultural production system.
Technical expertise
support for development, entrepreneurship and growth
at our location it is possible to perform all the above activities in the available spaces
Application | |
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Fruit, vegetables, pulses | |
Grains, seeds, nuts | |
Independent work/lab/production space for third party | |
Plant-based protein | |
Services (eg. storage, machinery, freezing, packaging etc) | |
Value creation of by- and side-streams | |
Cultivation |
Processing | |
---|---|
(Ingredient)Cleaning | |
(IQF-)Freezing | |
Battering | |
Cooking/(re-)hydration | |
Cutting | |
Defatting | |
Drying | |
Extrusion | |
Fermentation | |
Filtration/sieving | |
Fractionation - Dry | |
Fractionation - Wet | |
Frying | |
Heating/Baking | |
Marination/Flavouring | |
Milling/Granulation | |
Mixing/Blending | |
Preservation/heating/HPP | |
Shaping/Compacting | |
Structuring |
Packaging | |
---|---|
Bulk (B2B) | |
Consumer packaging (B2C) |

- Type of organisation
- Start-up, Scale up community
- Development Support
- If desired, development support is available, but working independently is possible.
- Position in the value chain
- Ingredients (B2B)
- Semi-finished (B2B)
- Finished product (B2C)
- Production scale
- Industrial production
- Research (advanced equipment, labfacility, etc.)
- Scale up: Pilot Plant
- Scale up: Production
- Scale up: Test facility / kitchen
- Volume indication for production
- to be filled in according to your own needs