BIC Protein BV
Processing, marketing and distribution of vegetable proteins.
| Application | |
|---|---|
| Bakery | |
| Confectionery & snacks | |
| Fruit, vegetables, pulses | |
| Plant-based protein | |
| Services (eg. storage, machinery, freezing, packaging etc) | |
| Targeted nutrition (sports/diet/supplement) | |
| Fermentation | |
| Processing | |
|---|---|
| Extrusion | |
| Filtration/sieving | |
| Fractionation - Dry | |
| Milling/Granulation | |
| Mixing/Blending | |
| Packaging | |
|---|---|
| Bulk (B2B) | |
| Flexible packaging | |
| Bigbag, 20/25 kg paper bags | |
| Quality certification | |
|---|---|
| 100% Plant-based | |
| Foodgrade | |
| FSSC22000 | |
| GMP+ | |
| Halal | |
| Kosher | |
| Allergens | |
|---|---|
| Celery | |
| Crustaceans | |
| Eggs | |
| Fish | |
| Gluten | May Contain |
| Lupin | |
| Milk | |
| Molluscs | |
| Mustard | |
| Nuts | |
| Peanuts | |
| Sesame | |
| Soy | |
| Sulphur dioxide | |
- Type of organisation
- Commercial and/or Industrial
- Innovation field
- Protein Shift
- Development Support
- If desired, development support is available, but working independently is possible
- Position in the value chain
- Ingredients (B2B)
- Production scale
- Industrial production
- Scale up: Production