TOP focusses on Food Design, Process Development and Innovation Management. TOP's aim is to increase the profitability of companies within the food industry by making scientific and technical knowledge applicable and usable.

TOP therefore has specialists in house who have specific and extensive experience in the food industry. They know what goes on in your market and translate trends into opportunities for your company. TOP regards research and development not as a goal in itself but rather as means of improving your innovation process.

TOP specialises in collaborations with small-to-medium enterprises (SMEs) in the sectors food quality, fruit & vegetables, snacks & pasta, meat, chilled products and soft drinks & juices.

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