DUTCH SPICES aspires to make food for everyone. This food must be tasteful, safe, affordable and available to a larger group of people, including people with a food allergy and people who follow vegetarian, vegan or halal dietary guidelines. Therefore we make tasteful products in which we do not process the 14 legal allergens as an ingredient and cross-contamination is guaranteed in accordance with the VITAL Standard.
Ingredients that are not permitted under vegetarian, vegan or halal dietary guidelines are also excluded.
Thanks to their unique high care production plants, allergen safe processes and warehouse, they control the supply chain safeguards that products do not exceed scientifically established threshold values in allergens.
Dutch Spices develops with customers taste and functional solutions for meat-products, meat substitutes, fish, snacks, potatoes, diary, bread, vegetables, meals, soups and sauces, so they are able to meet their customers’ demands.
Dutch Spices is part of the Wernsing Food Family. If we can’t find a solution for you in our Nijkerk headquarter we will look for it within our group.