Mineral baking stone for bread and pizza ovens

Bakeries all over the world still use ovens and bake bread and pizza on asbestos containing stone like material. Ongoing health awareness and regulations have forced the baking industry to find alternatives. The FydroFire baking stone has proven to be able to combine food safety with best baking result. The baking stone is wear resistant, durable and is extremely suitable for deck ovens.

Fydro's artificial, 100% mineral baking stone replaces hazardous asbestos-containing material. Ongoing health awareness and regulations have forced the baking industry to find alternatives. The FydroFire baking stone has proven to be able to combine food safety with best baking result. The baking stone is wear resistant, durable and is extremely suitable for deck ovens.

This innovation is explained in more detail on WorldFoodInnovations.com