Open innovation seminar:
'Food Valley meets Seed Valley',
Wageningen, 6 April 2011
Food Valley, in collaboration with Keygene, held on Thursday the 6th of April an open innovation seminar entitled “Food Valley meets Seed Valley”. KeyGene N.V. was the host of the day. Key theme for this event was to discover the possibilities on improving the interaction between the innovative seed breeding and food processing industry.
Presentations:
Opening
Arjen van Tunen, CEO KeyGene
Presentation (PDF)
Welcome by Seed Valley
Erwin Cardol, Program Manager Seed Valley Foundation
Presentation (PDF)
Welcome by Food Valley
Roger van Hoesel, Managing Director Food Valley
Presentation (PDF)
The Potential of Breeding Research for the Food Industry, an Overview
Mark van Haaren, Vice-President Business Development KeyGene
Presentation (PDF)
Choosing the Right Seed Variety for Your Processing Objectives
Rich Ozminkowski, Manager of Agricultural Research Heinz -California, USA
Presentation (PDF)
Seeding Taste
Peter de Kok, Principal Scientist Flavour, Beverages and Ingredients NIZO
Presentation (PDF)
Seed Technology & Food
Jan Willem Breukink, CEO and President INCOTEC Group
Presentation (PDF)