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Food Valley Corporate
Watch the video 
Vijf jaar Food Valley Award. Bekijk de video, bekijk de video. |
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Food Valley Ambassadors
Watch the video
Vijf jaar Food Valley Award. Bekijk de video, bekijk de video. |
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5 years of Food Valley
Watch the video
Vijf jaar Food Valley Award. Bekijk de video, bekijk de video. |
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Food Valley @ BCF Career Event 2011
BCF Career Event is the largest career fair for Bio, Chemistry, Food & Pharma in The Netherlands. It is thé meeting place for everyone who is or wants to be active in Life Sciences, Chemistry, Food or Pharma.
Watch the video |
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Natural fat replacement,
Food Valley Award winner 2009
AVEBE introduces ETENIA™, a special range of plant-based ingredients that can give products like yoghurt and cake an extra creamy texture. This enables manufacturers to reduce fat content without compromising the products’ sensory characteristics. ETENIA is made of enzymatically modified potato starch. Watch the video |
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Healthy bakery margarine,
Food Valley Award nominee 2009
Romi Smilfood, developed Novarin®, a range of healthier bakery margarines. Novarin® margarine contains barely any trans fat because its formulation is based on non-hydrogenated fats. This makes it possible to reduce the saturated fat content in bakery products by at least 33% without losing functionalities. This even goes for products such as croissants and puff pastry. Novarin® can be used in the same ways as regular margarine and the end products are just as tasty, but their fatty acid composition is much healthier. Watch the video |
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Digital food decoration printer,
Food Valley Award nominee 2009
De Grood Innovations developed a printer’s print head suitable for decorating foodstuffs with viscous edible products. Before, templates had to be set and changed manually. With this new printer, it’s a 100% digital process. This dramatically reduces changeover times when manufacturers have to switch from running one decoration or product to another. The closed system prevents mixing with other product ingredients or contamination from the environment. This guarantees the best possible hygiene and food safety. Watch the video |
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